April 2010

Please be patient, as this blog is a work in progress. I am actively searching for and adding more recipes so check back frequently and make yourself familiar with the labels/categories below on the right side of the page.

GARDEN VEGETABLE SALAD STACKER



Ingredients:
2 Large tomatoes, each cut into 6 slices
6 oz. KRAFT Low-Moisture Part-Skim MoParella Cheese, cut into 6 sLices
1/3 cup KRAFT Zesty ItaLian Dressing, divided (Vinegar, salt, pepper and EVOO)
6 slices red onion (about 1 Large)
12 seedless cucumber slices (about 1 medium)
6 fresh basil Leaves
Directions:
PLACE 6 of the tomato slices on platter: top each with 1 cheese slice. Drinle with half of the dressing. TOp each with 1 onion sLice, 2 cucumber sLices and second tomato sLice. DRIZZLE with remaining dressing: top with basiL
Source: Kraft Foods

No comments: