April 2010

Please be patient, as this blog is a work in progress. I am actively searching for and adding more recipes so check back frequently and make yourself familiar with the labels/categories below on the right side of the page.

Lemon Mint Water



14 ounces of water
Ice cubes or frozen water as 1/4
Handful of fresh mint
2-4 slices of lemon


Source: Kathy
http://kblog.lunchboxbunch.com/2009/09/half-frozen-minted-lemon-water-ace.html

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